Edible Schoolyard: A Universal Idea by Alice Waters (Ages 12-adult)
One of America's most influential chefs, Alice Waters created a revolution in 1971 when she introduced local, organic fare at her Berkeley, California, restaurant, Chez Panisse. Twenty-five years later, she and a small group of teachers and volunteers turned over long-abandoned soil at an urban middle school in Berkeley and planted the Edible Schoolyard.
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Lulu loves the beach. Well, she's never been there before, but she knows she will love it. And then she sees the ocean and it is big and loud and rough. That's okay—Lulu wanted to build sand castles and fly her kite with Bingo anyway. But while they are building their sand castle, the sneaky ocean comes in and tries to steal Lulu's favorite pail.